Poult. Sci.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Danicke, S
Right arrow Articles by Flachowsky, G
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Danicke, S
Right arrow Articles by Flachowsky, G
Poultry Science, Vol 81, Issue 11, 1671-1680
Copyright © 2002 by Poultry Science Association


Articles

Effect of addition of a detoxifying agent to laying hen diets containing uncontaminated or Fusarium toxin-contaminated maize on performance of hens and on carryover of zearalenone

S Danicke, KH Ueberschar, I Halle, S Matthes, H Valenta, and G Flachowsky

Institute of Animal Nutrition, Federal Agricultural Research Centre, Braunschweig (FAL), Bundesallee 50, D-38116 Braunschweig, Germany. sven.daenicke@fal.de

16-wk experiment with laying hens was carried out to examine the effects of feeding of mycotoxin-contaminated maize (CM) on performance, nutrient digestibility, weight of organs, serum chemical parameters, and antibody titers to Newcastle disease virus (NDV) in serum. Also tested were fimbrien antigen K88 in egg yolk and zearalenone (ZON) residues in eggs and tissues. The Fusarium-toxin-contaminated maize contained 17,630 microg deoxynivalenol and 1,580 microg ZON/kg. Moreover, Mycofix Plus (MP), a so-called detoxifying agent, was added to both the uncontaminated control (UCM) and to the CM diet (70% dietary maize inclusion). Each of the four resulting diets (UCM, UCM-MP, CM, CM-MP) was tested on 25 laying hybrids (Lohmann Brown). Feeding of the CM diets significantly depressed feed intake compared to the control groups by approximately 5%. This was mainly due to the effects observed at the beginning of the experiment. Daily egg mass production/hen was 56.6, 58.4, 53.9, and 55.2 g in groups UCM, UCM-MP, CM and CM-MP, respectively. Nutrient digestibility and metabolizability of gross energy were slightly depressed by feeding the CM diets and improved by MP addition. Feeding of the CM diets resulted in a significant decrease in serum titers to NDV and to an increase in yolk titers to antigen K88. No residues of ZON or of its metabolites were found in yolk, albumen, abdominal fat, breast meat, follicles greater than 1 cm in diameter, ovaries including follicles smaller than 1 cm in diameter, magnum, and serum. ZON and alpha-zearalenol (alpha-ZOL) were detected in livers of hens fed the CM diets at mean concentrations of 2.1 and 3.7 microg/kg, respectively. It was concluded that feeding maize which was highly contaminated with Fusarium mycotoxins adversely influenced performance of hens and modulated immune response. At the given level of zearalenone and at the indicated detection limits, no residues of ZON and its metabolites were found in eggs. The effects of the tested detoxifying agent were quite mycotoxin-independent.


This article has been cited by other articles:


Home page
Poult. Sci.Home page
C. K. Girish, E. J. MacDonald, M. Scheinin, and T. K. Smith
Effects of Feedborne Fusarium Mycotoxins on Brain Regional Neurochemistry of Turkeys
Poult. Sci., July 1, 2008; 87(7): 1295 - 1302.
[Abstract] [Full Text] [PDF]


Home page
Poult. Sci.Home page
C. K. Girish, T. K. Smith, H. J. Boermans, and N. A. Karrow
Effects of Feeding Blends of Grains Naturally Contaminated With Fusarium Mycotoxins on Performance, Hematology, Metabolism, and Immunocompetence of Turkeys
Poult. Sci., March 1, 2008; 87(3): 421 - 432.
[Abstract] [Full Text] [PDF]


Home page
Poult. Sci.Home page
S. Danicke, H. Valenta, and S. Matthes
On the Interactions Between Fusarium Toxin-Contaminated Wheat and Nonstarch Polysaccharide Hydrolyzing Enzymes in Diets of Broilers on Performance, Intestinal Viscosity, and Carryover of Deoxynivalenol
Poult. Sci., February 1, 2007; 86(2): 291 - 298.
[Abstract] [Full Text] [PDF]


Home page
Poult. Sci.Home page
W. A. Awad, J. R. Aschenbach, F. M. C. S. Setyabudi, E. Razzazi-Fazeli, J. Bohm, and J. Zentek
In Vitro Effects of Deoxynivalenol on Small Intestinal D-Glucose Uptake and Absorption of Deoxynivalenol Across the Isolated Jejunal Epithelium of Laying Hens
Poult. Sci., January 1, 2007; 86(1): 15 - 20.
[Abstract] [Full Text] [PDF]


Home page
Poult. Sci.Home page
M. Yegani, T. K. Smith, S. Leeson, and H. J. Boermans
Effects of feeding grains naturally contaminated with Fusarium mycotoxins on performance and metabolism of broiler breeders.
Poult. Sci., September 1, 2006; 85(9): 1541 - 1549.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2002 by the Poultry Science Association.