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Poultry Science, Vol 83, Issue 6, 917-924
Copyright © 2004 by Poultry Science Association


Articles

Minimum phosphorus requirement of one-cycle and two-cycle (molted) hens

JL Snow, MW Douglas, KW Koelkebeck, AB Batal, ME Persia, PE Biggs, and CM Parsons

Department of Animal Sciences, University of Illinois, Urbana, Illinois 61801, USA.

In experiment 1 (one cycle), hens were fed diets containing 0.10, 0.115, 0.125, 0.135, 0.15, or 0.45% available P (AP) from 40 to 56 wk of age, with the last diet being a positive control. Egg production, egg mass, and BW were reduced (P < 0.05) by all lower AP levels except 0.15% AP when compared with the 0.45% AP treatment. In the second experiment (two cycles with a molt), hens were initially fed diets containing 0.10, 0.12, 0.14, 0.16, 0.18, 0.20, or 0.45% AP from 21 to 63 wk of age. Diets containing 0.10, 0.12, and 0.14% AP were terminated at 35, 39, and 50 wk, respectively, due to low egg production and increased mortality. Hens fed 0.16% AP also had significantly lower production performance than hens fed 0.45% AP during the first cycle. Hens on the 0.16 to 0.45% AP treatments were induced molted at 64 wk of age by 10 d of feed removal. The hens were then returned to the same AP layer diet they had been fed from 21 to 63 wk. For the 68 to 108 wk postmolt second-cycle period, hens fed the 0.16 to 0.20% AP diets (166 to 209 mg/d) had significantly lower egg production, egg mass, and feed efficiency than hens fed 0.45% AP. The results of our study indicated that first-cycle hens required approximately 0.18% AP or 198 mg AP/hen per day, and molted hens in their second cycle had a requirement that was greater than 0.20% AP or 209 mg AP/hen per day.


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N. R. Augspurger, D. M. Webel, and D. H. Baker
An Escherichia coli phytase expressed in yeast effectively replaces inorganic phosphorus for finishing pigs and laying hens
J Anim Sci, May 1, 2007; 85(5): 1192 - 1198.
[Abstract] [Full Text] [PDF]




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