Articles:

TR Reidy, JL Atkinson, and S Leeson

Size and components of poult yolk sacs
Poult Sci 1998 77: 639-643. [Abstract] [PDF]  

WT Zhou, M Fujita, S Yamamoto, K Iwasaki, R Ikawa, H Oyama, and H Horikawa

Effects of glucose in drinking water on the changes in whole blood viscosity and plasma osmolality of broiler chickens during high temperature exposure
Poult Sci 1998 77: 644-647. [Abstract] [PDF]  

J Brake and D Vlachos

Evaluation of transgenic event 176 "Bt" corn in broiler chickens
Poult Sci 1998 77: 648-653. [Abstract] [PDF]  

GR Huff, WE Huff, JM Balog, and NC Rath

The effects of dexamethasone immunosuppression on turkey osteomyelitis complex in an experimental Escherichia coli respiratory infection
Poult Sci 1998 77: 654-661. [Abstract] [PDF]  

CC Wu, D Thiagarajan, and TL Lin

Research notes: ELISPOT assay for detection of antibody secreting cells to infectious bursal disease virus in chickens
Poult Sci 1998 77: 662-665. [Abstract] [PDF]  

A Aburto and WM Britton

Effects and interactions of dietary levels of vitamins A and E and cholecalciferol in broiler chickens
Poult Sci 1998 77: 666-673. [Abstract] [PDF]  

TA Scott and JW Hall

Using acid insoluble ash marker ratios (diet:digesta) to predict digestibility of wheat and barley metabolizable energy and nitrogen retention in broiler chicks
Poult Sci 1998 77: 674-679. [Abstract] [PDF]  

I Bartov and I Plavnik

Moderate excess of dietary protein increases breast meat yield of broiler chicks
Poult Sci 1998 77: 680-688. [Abstract] [PDF]  

S Hurwitz, D Sklan, H Talpaz, and I Plavnik

The effect of dietary protein level on the lysine and arginine requirements of growing chickens
Poult Sci 1998 77: 689-696. [Abstract] [PDF]  

JB Schutte and W Smink

Requirement of the laying hen for apparent fecal digestible lysine
Poult Sci 1998 77: 697-701. [Abstract] [PDF]  

PW Waldroup, NB Anthony, and AL Waldroup

Effects of amino acid restriction during starter and grower periods on subsequent performance and incidence of leg disorders in two strains of male large white turkeys
Poult Sci 1998 77: 702-713. [Abstract] [PDF]  

MF Fuentes, JF Zapata, GB Espindola, ER Freitas, MG Santos, and FM Sousa

Research notes: Sodium bicarbonate supplementation in diets for guinea fowl raised at high environmental temperatures
Poult Sci 1998 77: 714-717. [Abstract] [PDF]  

S D'Costa and JN Petitte

Sex identification of turkey embryos using a multiplex polymerase chain reaction
Poult Sci 1998 77: 718-721. [Abstract] [PDF]  

ED Peebles, A Sulaiman, TF Kellogg, WR Maslin, SK Whitmarsh, and PD Gerard

The use of India ink and 51Cr-labeled microspheres in examining the function of the yolk stalk as a passageway between the yolk sac and intestine in posthatch broiler chicks
Poult Sci 1998 77: 722-727. [Abstract] [PDF]  

MH Henry and WH Burke

Sexual dimorphism in broiler chick embryos and embryonic muscle development in late incubation
Poult Sci 1998 77: 728-736. [Abstract] [PDF]  

RW Kranen, CH Veerkamp, E Lambooy, TH Van Kuppevelt, and JH Veerkamp

The effect of thermal preslaughter stress on the susceptibility of broiler chickens differing with respect to growth rate, age at slaughter, blood parameters, and ascites mortality, to hemorrhages in muscles
Poult Sci 1998 77: 737-744. [Abstract] [PDF]  

CB Clardy, IY Han, JC Acton, FB Wardlaw, WB Bridges, and PL Dawson

Protein-to-film adhesion as examined by amino analysis of protein binding to three different packaging films
Poult Sci 1998 77: 745-751. [Abstract] [PDF]  

SF Bilgili, DE Conner, JL Pinion, and KC Tamblyn

Broiler skin color as affected by organic acids: influence of concentration and method of application
Poult Sci 1998 77: 752-757. [Abstract] [PDF]  

RJ Buhr, JK Northcutt, CE Lyon, and GN Rowland

Influence of time off feed on broiler viscera weight, diameter, and shear
Poult Sci 1998 77: 758-764. [Abstract] [PDF]  

SK Williams and K Phillips

Sodium lactate affects sensory and objective characteristics of tray-packed broiler chicken breast meat
Poult Sci 1998 77: 765-769. [Abstract] [PDF]  

CG Zarkadas and SA Maloney

Assessment of the protein quality of the smooth muscle myofibrillar and connective tissue proteins of chicken gizzard
Poult Sci 1998 77: 770-779. [Abstract] [PDF]  

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