Poult. Sci.
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Contents: March 1 1999, Volume 78, Issue 3   [Index by Author]       Other Issues: Go to previous issue Go to next issue  
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Articles:

X Jiang, AF Groen, and EW Brascamp
Discounted expressions of traits in broiler breeding programs
Poult Sci 1999 78: 307-316. [Abstract] [PDF]  

A Bordas and F Minvielle
Patterns of growth and feed intake in divergent lines of laying domestic fowl selected for residual feed consumption
Poult Sci 1999 78: 317-323. [Abstract] [PDF]  

JA Hogsette and HR Wilson
Effects on commercial broiler chicks of constant exposure to ultraviolet light from insect traps
Poult Sci 1999 78: 324-326. [Abstract] [PDF]  

FW Edens, AG Yersin, and DG Simmons
Tryptophan methylester modulation of poult responses to Bordetella avium
Poult Sci 1999 78: 327-335. [Abstract] [PDF]  

P Sorensen, G Su, and SC Kestin
The effect of photoperiod:scotoperiod on leg weakness in broiler chickens
Poult Sci 1999 78: 336-342. [Abstract] [PDF]  

DJ Donoghue and H Hairston
Oxytetracycline transfer into chicken egg yolk or albumen
Poult Sci 1999 78: 343-345. [Abstract] [PDF]  

XY Zhu, CC Wu, and PY Hester
Induction of the delayed footpad and wattle reaction to killed Staphylococcus aureus in chickens
Poult Sci 1999 78: 346-352. [Abstract] [PDF]  

CL Su and RE Austic
The recycling of L-citrulline to L-arginine in a chicken macrophage cell line
Poult Sci 1999 78: 353-355. [Abstract] [PDF]  

S Lopez-Ferrer, MD Baucells, AC Barroeta, and MA Grashorn
n-3 enrichment of chicken meat using fish oil: alternative substitution with rapeseed and linseed oils
Poult Sci 1999 78: 356-365. [Abstract] [PDF]  

JI Orban, O Adeola, and R Stroshine
Microbial phytase in finisher diets of White Pekin ducks: effects on growth performance, plasma phosphorus concentration, and leg bone characteristics
Poult Sci 1999 78: 366-377. [Abstract] [PDF]  

M Sanz, A Flores, and CJ Lopez-Bote
Effect of fatty acid saturation in broiler diets on abdominal fat and breast muscle fatty acid composition and susceptibility to lipid oxidation
Poult Sci 1999 78: 378-382. [Abstract] [PDF]  

JL Emmert, MW Douglas, SD Boling, CM Parsons, and DH Baker
Bioavailability of lysine from a liquid lysine source in chicks
Poult Sci 1999 78: 383-386. [Abstract] [PDF]  

TD Siopes and ER Neely
Ahemeral lighting of turkey breeder hens. 3. Temporary application and early age at lighting
Poult Sci 1999 78: 387-391. [Abstract] [PDF]  

RF Wideman, Jr
Cardiac output in four-, five-, and six-week-old broilers, and hemodynamic responses to intravenous injections of epinephrine
Poult Sci 1999 78: 392-403. [Abstract] [PDF]  

RF Wideman, Jr and H French
Broiler breeder survivors of chronic unilateral pulmonary artery occlusion produce progeny resistant to pulmonary hypertension syndrome (ascites) induced by cool temperatures
Poult Sci 1999 78: 404-411. [Abstract] [PDF]  

DL Pollock
A geneticist's perspective from within a broiler primary breeder company
Poult Sci 1999 78: 414-418. [Abstract] [PDF]  

RP Amann
Lessons for the poultry industry gleaned from experiences with other commodity species
Poult Sci 1999 78: 419-427. [Abstract] [PDF]  

GJ Wishart and HJ Staines
Measuring sperm:egg interaction to assess breeding efficiency in chickens and turkeys
Poult Sci 1999 78: 428-436. [Abstract] [PDF]  

AM Donoghue
Prospective approaches to avoid flock fertility problems: predictive assessment of sperm function traits in poultry
Poult Sci 1999 78: 437-443. [Abstract] [PDF]  

GF Barbato
Genetic relationships between selection for growth and reproductive effectiveness
Poult Sci 1999 78: 444-452. [Abstract] [PDF]  

H Singh
Optimizing delivery of genetic merit in subtropical climates through advanced reproductive technologies
Poult Sci 1999 78: 453-458. [Abstract] [PDF]  

RH Hammerstedt
Symposium summary and challenges for the future
Poult Sci 1999 78: 459-466. [Abstract] [PDF]  

RW Kranen, TH van Kuppevelt, HA Goedhart, CH Veerkamp, E Lambooy, and JH Veerkamp
Hemoglobin and myoglobin content in muscles of broiler chickens
Poult Sci 1999 78: 467-476. [Abstract] [PDF]  

BM Rathgeber, JA Boles, and PJ Shand
Rapid postmortem pH decline and delayed chilling reduce quality of turkey breast meat
Poult Sci 1999 78: 477-484. [Abstract] [PDF]  

M Mouchoniere, G Le Pottier, and X Fernandez
The effect of current frequency during waterbath stunning on the physical recovery and rate and extent of bleed out in turkeys
Poult Sci 1999 78: 485-489. [Abstract] [PDF]  

EW Craig, DL Fletcher, and PA Papinaho
The effects of antemortem electrical stunning and postmortem electrical stimulation on biochemical and textural properties of broiler breast meat
Poult Sci 1999 78: 490-494. [Abstract] [PDF]  

C Zocchi and AR Sams
Tenderness of broiler breast fillets from carcasses treated with electrical stimulation and extended chilling times
Poult Sci 1999 78: 495-498. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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