Articles:

N Sarker, M Tsudzuki, M Nishibori, H Yasue, and Y Yamamoto

Cell-mediated and humoral immunity and phagocytic ability in chicken Lines divergently selected for serum immunoglobulin M and G levels
Poult Sci 2000 79: 1705-1709. [Abstract] [PDF]  

DG Satterlee, GG Cadd, and RB Jones

Developmental instability in japanese quail genetically selected for contrasting adrenocortical responsiveness
Poult Sci 2000 79: 1710-1714. [Abstract] [PDF]  

M Grossman, TN Gossman, and WJ Koops

A model for persistency of egg production
Poult Sci 2000 79: 1715-1724. [Abstract] [PDF]  

TA Scott and FG Silversides

The effect of storage and strain of hen on egg quality
Poult Sci 2000 79: 1725-1729. [Abstract] [PDF]  

EK Barbour, SK Hamadeh, and A Eidt

Infection and immunity in broiler chicken breeders vaccinated with a temperature-sensitive mutant of Mycoplasma gallisepticum and impact on performance of offspring
Poult Sci 2000 79: 1730-1735. [Abstract] [PDF]  

HL Senseney, WE Briles, H Abplanalp, and RL Taylor, Jr

Allelic complementation between MHC haplotypes B(Q) and B17 increases regression of Rous sarcomas
Poult Sci 2000 79: 1736-1740. [Abstract] [PDF]  

YW Wang, CJ Field, and JS Sim

Dietary polyunsaturated fatty acids alter lymphocyte subset proportion and proliferation, serum immunoglobulin G concentration, and immune tissue development in chicks
Poult Sci 2000 79: 1741-1748. [Abstract] [PDF]  

M Du, DU Ahn, and JL Sell

Effects of dietary conjugated linoleic acid and linoleic:linolenic acid ratio on polyunsaturated fatty acid status in laying hens
Poult Sci 2000 79: 1749-1756. [Abstract] [PDF]  

Z Zhang, RR Marquardt, W Guenter, J Cheng, and Z Han

Prediction of the effect of enzymes on chick performance when added to cereal-based diets: use of a modified log-linear model
Poult Sci 2000 79: 1757-1766. [Abstract] [PDF]  

A Kocher, M Choct, MD Porter, and J Broz

The effects of enzyme addition to broiler diets containing high concentrations of canola or sunflower meal
Poult Sci 2000 79: 1767-1774. [Abstract] [PDF]  

RB Shirley and CM Parsons

Effect of pressure processing on amino acid digestibility of meat and bone meal for poultry
Poult Sci 2000 79: 1775-1781. [Abstract] [PDF]  

BC Park and RE Austic

Isoleucine imbalance using selected mixtures of imbalancing amino acids in diets of the broiler chick
Poult Sci 2000 79: 1782-1789. [Abstract] [PDF]  

NS Joseph, FE Robinson, DR Korver, and RA Renema

Effect of dietary protein intake during the pullet-to-breeder transition period on early egg weight and production in broiler breeders
Poult Sci 2000 79: 1790-1796. [Abstract] [PDF]  

LM King, JD Kirby, DP Froman, TS Sonstegard, DE Harry, Darden, JR, PJ Marini, RM Walker, ML Rhoads, and AM Donoghue

Efficacy of sperm mobility assessment in commercial flocks and the relationships of sperm mobility and insemination dose with fertility in turkeys
Poult Sci 2000 79: 1797-1802. [Abstract] [PDF]  

AM Parkhurst, N Korn, and RJ Thurston

The effects of methylxanthines on the mobility of stored turkey sperm
Poult Sci 2000 79: 1803-1809. [Abstract] [PDF]  

VL Christensen, JL Grimes, WE Donaldson, and S Lerner

Paternal influences on turkey embryonic growth in the absence of changes in egg weight and eggshell conductance
Poult Sci 2000 79: 1810-1816. [Abstract] [PDF]  

VL Christensen, JL Grimes, WE Donaldson, and S Lerner

Correlation of body weight with hatchling blood glucose concentration and its relationship to embryonic survival
Poult Sci 2000 79: 1817-1822. [Abstract] [PDF]  

M Bednarczyk, P Lakota, and M Siwek

Improvement of hatchability of chicken eggs injected by blastoderm cells
Poult Sci 2000 79: 1823-1828. [Abstract] [PDF]  

Z Song, WG Bottje, D Cawthon, and K Beers

Biliary glutathione secretion in male single comb white leghorn chickens after inhibition of gamma-glutamyl transpeptidase
Poult Sci 2000 79: 1829-1832. [Abstract] [PDF]  

A Schaafsma, I Pakan, GJ Hofstede, FA Muskiet, E Van Der Veer, and PJ De Vries

Mineral, amino acid, and hormonal composition of chicken eggshell powder and the evaluation of its use in human nutrition
Poult Sci 2000 79: 1833-1838. [Abstract] [PDF]  

JW Arnold and GW Bailey

Surface finishes on stainless steel reduce bacterial attachment and early biofilm formation: scanning electron and atomic force microscopy study
Poult Sci 2000 79: 1839-1845. [Abstract] [PDF]  

S Antony, Rieck, JR, and PL Dawson

Effect of dry honey on oxidation in turkey breast meat
Poult Sci 2000 79: 1846-1850. [Abstract] [PDF]  

L Saucier, C Gendron, and C Gariepy

Shelf life of ground poultry meat stored under modified atmosphere
Poult Sci 2000 79: 1851-1856. [Abstract] [PDF]  

GK Kemp and KR Schneider

Validation of thiosulfate for neutralization of acidified sodium chlorite in microbiological testing
Poult Sci 2000 79: 1857-1860. [Abstract] [PDF]  

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