Articles:

LD Bacon, L Zajchowski, ME Clark, and RJ Etches

Identification and evaluation of major histocompatibility complex antigens in chicken chimeras and their relationship to germline transmission
Poult Sci 2002 81: 1427-1438. [Abstract] [PDF]  

MC Ledur, LE Liljedahl, I McMillan, L Asselstine, and RW Fairfull

Genetic effects of aging on egg quality traits in the first laying cycle of White Leghorn strains and strain crosses
Poult Sci 2002 81: 1439-1447. [Abstract] [PDF]  

JL Campo and SG Davila

Estimation of heritability for heterophil:lymphocyte ratio in chickens by restricted maximum likelihood. Effects of age, sex, and crossing
Poult Sci 2002 81: 1448-1453. [Abstract] [PDF]  

N Deeb, A Shlosberg, and A Cahaner

Genotype-by-environment interaction with broiler genotypes differing in growth rate. 4. Association between responses to heat stress and to cold-induced ascites
Poult Sci 2002 81: 1454-1462. [Abstract] [PDF]  

X Zhang, FC Leung, DK Chan, G Yang, and C Wu

Genetic diversity of Chinese native chicken breeds based on protein polymorphism, randomly amplified polymorphic DNA, and microsatellite polymorphism
Poult Sci 2002 81: 1463-1472. [Abstract] [PDF]  

JE Line

Campylobacter and Salmonella populations associated with chickens raised on acidified litter
Poult Sci 2002 81: 1473-1477. [Abstract] [PDF]  

MR Burnham, SL Branton, ED Peebles, BD Lott, and PD Gerard

Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on performance and egg characteristics of commercial egg-laying hens
Poult Sci 2002 81: 1478-1485. [Abstract] [PDF]  

WE Huff, GR Huff, NC Rath, JM Balog, and AM Donoghue

Prevention of Escherichia coli infection in broiler chickens with a bacteriophage aerosol spray
Poult Sci 2002 81: 1486-1491. [Abstract] [PDF]  

GJ Diaz

Evaluation of the efficacy of a feed additive to ameliorate the toxic effects of 4,15-diacetoxiscirpenol in growing chicks
Poult Sci 2002 81: 1492-1495. [Abstract] [PDF]  

R Nayak and PB Kenney

Screening of Salmonella isolates from a turkey production facility for antibiotic resistance
Poult Sci 2002 81: 1496-1500. [Abstract] [PDF]  

J Kato, T Hattori, S Ohba, Y Tamaki, N Yamada, T Taguchi, J Ogihara, K Ohya, Y Itoh, T Hori, S Asakawa, N Shimizu, and S Mizuno

Efficient selection of genomic clones from a female chicken bacterial artificial chromosome library by four-dimensional polymerase chain reactions
Poult Sci 2002 81: 1501-1508. [Abstract] [PDF]  

RA Dalloul, HS Lillehoj, TA Shellem, and JA Doerr

Effect of vitamin A deficiency on host intestinal immune response to Eimeria acervulina in broiler chickens
Poult Sci 2002 81: 1509-1515. [Abstract] [PDF]  

HY Tabiri, RF Bertolo, RO Ball, and DR Korver

Development of the indicator amino acid oxidation technique in chickens: L-[1-(14)C]phenylalanine infusion dose and phenylalanine oxidation
Poult Sci 2002 81: 1516-1521. [Abstract] [PDF]  

GQ Lan, N Abdullah, S Jalaludin, and YW Ho

Efficacy of supplementation of a phytase-producing bacterial culture on the performance and nutrient use of broiler chickens fed corn-soybean meal diets
Poult Sci 2002 81: 1522-1532. [Abstract] [PDF]  

N Crespo and E Esteve-Garcia

Nutrient and fatty acid deposition in broilers fed different dietary fatty acid profiles
Poult Sci 2002 81: 1533-1542. [Abstract] [PDF]  

MA Conlon and K Kita

Muscle protein synthesis rate is altered in response to a single injection of insulin-like growth factor-I in seven-day-old Leghorn chicks
Poult Sci 2002 81: 1543-1547. [Abstract] [PDF]  

ND Paton, AH Cantor, AJ Pescatore, MJ Ford, and CA Smith

The effect of dietary selenium source and level on the uptake of selenium by developing chick embryos
Poult Sci 2002 81: 1548-1554. [Abstract] [PDF]  

N Crespo and E Esteve-Garcia

Dietary linseed oil produces lower abdominal fat deposition but higher de novo fatty acid synthesis in broiler chickens
Poult Sci 2002 81: 1555-1562. [Abstract] [PDF]  

WJ Weidner and Kinnison, JR

Effect of hydrostatic pulmonary edema on the interparabronchial septum of the chicken lung
Poult Sci 2002 81: 1563-1566. [Abstract] [PDF]  

DR Jones, DL Fletcher, and CE Lyon

Variations in levels of acid phosphatase present in chicken whole leg meat
Poult Sci 2002 81: 1567-1570. [Abstract] [PDF]  

G Cherian, MP Goeger, and DU Ahn

Dietary conjugated linoleic acid with fish oil alters yolk n-3 and trans fatty acid content and volatile compounds in raw, cooked, and irradiated eggs
Poult Sci 2002 81: 1571-1577. [Abstract] [PDF]  

RY Murphy, LK Duncan, ME Berrang, JA Marcy, and RE Wolfe

Thermal inactivation D- and Z-values of Salmonella and Listeria innocua in fully cooked and vacuum packaged chicken breast meat during postcook heat treatment
Poult Sci 2002 81: 1578-1583. [Abstract] [PDF]  

DP Smith, CE Lyon, and BG Lyon

The effect of age, dietary carbohydrate source, and feed withdrawal on broiler breast fillet color
Poult Sci 2002 81: 1584-1588. [Abstract] [PDF]  

M Petracci and DL Fletcher

Broiler skin and meat color changes during storage
Poult Sci 2002 81: 1589-1597. [Abstract] [PDF]  

KA Fabrizio, RR Sharma, A Demirci, and CN Cutter

Comparison of electrolyzed oxidizing water with various antimicrobial interventions to reduce Salmonella species on poultry
Poult Sci 2002 81: 1598-1605. [Abstract] [PDF]  

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