Articles:

AJ Buitenhuis, TB Rodenburg, YM van Hierden, M Siwek, SJ Cornelissen, MG Nieuwland, RP Crooijmans, MA Groenen, P Koene, SM Korte, H Bovenhuis, and JJ van der Poel

Mapping quantitative trait loci affecting feather pecking behavior and stress response in laying hens
Poult Sci 2003 82: 1215-1222. [Abstract] [PDF]  

MC Ledur, LE Liljedahl, I McMillan, L Asselstine, and RW Fairfull

Genetic effects of aging on fitness and nonfitness traits in laying hens housed three per cage
Poult Sci 2003 82: 1223-1234. [Abstract] [PDF]  

V De Basilio, F Requena, A Leon, M Vilarino, and M Picard

Early age thermal conditioning immediately reduces body temperature of broiler chicks in a tropical environment
Poult Sci 2003 82: 1235-1241. [Abstract] [PDF]  

XY Zhu and RD Joerger

Composition of microbiota in content and mucus from cecae of broiler chickens as measured by fluorescent in situ hybridization with group-specific, 16S rRNA-targeted oligonucleotide probes
Poult Sci 2003 82: 1242-1249. [Abstract] [PDF]  

E Gonzales, N Kondo, ES Saldanha, MM Loddy, C Careghi, and E Decuypere

Performance and physiological parameters of broiler chickens subjected to fasting on the neonatal period
Poult Sci 2003 82: 1250-1256. [Abstract] [PDF]  

AS Dhandu and R Angel

Broiler nonphytin phosphorus requirement in the finisher and withdrawal phases of a commercial four-phase feeding system
Poult Sci 2003 82: 1257-1265. [Abstract] [PDF]  

TV Leshchinsky and KC Klasing

Profile of chicken cytokines induced by lipopolysaccharide is modulated by dietary alpha-tocopheryl acetate
Poult Sci 2003 82: 1266-1273. [Abstract] [PDF]  

GM Pesti, RI Bakalli, JP Driver, KG Sterling, LE Hall, and EM Bell

Comparison of peanut meal and soybean meal as protein supplements for laying hens
Poult Sci 2003 82: 1274-1280. [Abstract] [PDF]  

MI Gracia, MA Latorre, M Garcia, R Lazaro, and GG Mateos

Heat processing of barley and enzyme supplementation of diets for broilers
Poult Sci 2003 82: 1281-1291. [Abstract] [PDF]  

MA Schreiweis, JI Orban, MC Ledur, and PY Hester

The use of densitometry to detect differences in bone mineral density and content of live White Leghorns fed varying levels of dietary calcium
Poult Sci 2003 82: 1292-1301. [Abstract] [PDF]  

H Ogawa, T Takahashi, T Kuwayama, and M Kawashima

Presence of calcitonin receptors in shell gland of the guineafowl and changes in binding property during an oviposition cycle
Poult Sci 2003 82: 1302-1306. [Abstract] [PDF]  

DA Sandercock and MA Mitchell

Myopathy in broiler chickens: a role for Ca(2+)-activated phospholipase A2?
Poult Sci 2003 82: 1307-1312. [Abstract] [PDF]  

J Post, JM Rebel, and AA ter Huurne

Physiological effects of elevated plasma corticosterone concentrations in broiler chickens. An alternative means by which to assess the physiological effects of stress
Poult Sci 2003 82: 1313-1318. [Abstract] [PDF]  

RG Shashidhara and G Devegowda

Effect of dietary mannan oligosaccharide on broiler breeder production traits and immunity
Poult Sci 2003 82: 1319-1325. [Abstract] [PDF]  

SM Russell

The effect of airsacculitis on bird weights, uniformity, fecal contamination, processing errors, and populations of Campylobacter spp. and Escherichia coli
Poult Sci 2003 82: 1326-1331. [Abstract] [PDF]  

CZ Alvarado and AR Sams

Injection marination strategies for remediation of pale, exudative broiler breast meat
Poult Sci 2003 82: 1332-1336. [Abstract] [PDF]  

K McCormick, IY Han, JC Acton, BW Sheldon, and PL Dawson

D and z-values for Listeria monocytogenes and Salmonella typhimurium in packaged low-fat ready-to-eat turkey bologna subjected to a surface pasteurization treatment
Poult Sci 2003 82: 1337-1342. [Abstract] [PDF]  

JF Young, J Stagsted, SK Jensen, AH Karlsson, and P Henckel

Ascorbic acid, alpha-tocopherol, and oregano supplements reduce stress-induced deterioration of chicken meat quality
Poult Sci 2003 82: 1343-1351. [Abstract] [PDF]  

WD McNeal and DL Fletcher

Effects of high frequency electrical stunning and decapitation on early rigor development and meat quality of broiler breast meat
Poult Sci 2003 82: 1352-1355. [Abstract] [PDF]  

F Sirri, N Tallarico, A Meluzzi, and A Franchini

Fatty acid composition and productive traits of broiler fed diets containing conjugated linoleic acid
Poult Sci 2003 82: 1356-1361. [Abstract] [PDF]  

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